Kitchen Hand - Food Prep & Service

  • The Winery
  • 27 Ramshaw Lane, Arrowtown, New Zealand
  • 20/11/2020
Full time Hospitality - Barista Hospitality - Kitchen Hospitality - Waitstaff

Job Description

The Winery in Arrowtown has an opportunity for the next up-and-coming F&B “foodie” star to join our team to prepare our cheeseboards and tasty tapas menu.

You will have experience (or be a quick learner) to understand food hygiene processes, receiving and storing food, food preparation and presentation in what can be a busy kitchen during peak times.

If you have experience as a Barista that would also be beneficial, as would a love of wine and hospitality!

We have a stable roster and the role will be approximately 35-45 hours/week, over 3-4 days.  We serve our customers into the evenings and hours will vary with the visitor season.

For a full position description and details please contact:   manager@thewinery.co.nz

Find out more about The Winery here: