$27.80 - $35.00 hourly
Bannockburn Hotel
420 Bannockburn Road, Bannockburn, New Zealand
Sous Chef:
Chef / Sous Chef or experienced CDP required to join us at the Bannockburn Hotel, an award-winning restaurant in the heart of Central Otago.
We are looking for an enthusiastic, food loving chef to join the team producing great food at an outstanding location in a beautiful part of the world.
We offer a highly competitive salary and incentives combined with a work life balance approach to our rosters.
Working with our existing head chef, you will help drive the production of an ever-changing menu and specials to create an outstanding dining experience.
You must be comfortable working in all types of stations from cold apps to grill stations and dessert.
Front of House Team Member:
If you have a passion for people, a bubbly personality and love working in a fast paced team, we need you. Wine knowledge and previous hospitality experience preferred but not essential.
If you are interested in either of these positions, have the right to...