15 live jobs in Queenstown

We need an experienced and enthusiastic hospitality professional to join our Bistro Winery to support our Bistro Manager and Assistant Manager to deliver exceptional guest experience. Winery hours, no split shifts or doubles, great team, sales bonuses, great staff discounts, leadership and wine training, staff accommodation available over summer.   Immediate start.   About You Min 3 Years experience in FoH, Barista, Service and Wine Min 1 years people management experience Positive and professional manner, honest and reliable Excellent customer service skills and experience Be highly organised and work well under pressure Current Manager’s Certificate in accordance with the Sale and Supply of Alcohol Act 2012 – or be eligible to apply for this A passion for wine and food is essential, and wine experience or WSET qualifications a distinct advantage. This is a full time (min 30 hours, max around 45 hours) position, weekends essential.  Our Bistro is closed...

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Purposeful work - supporting our community THE ROLE: * Part-time - 16 hours per weck Fixed Term - 1 year Administrative support enabling a consistently high level of service to our community IDEALLY YOU WILL HAVE: Well honed administrative skills and experience Strong organisational & interpersonal skills Ability to both take instruction and show initiative Flexibility to meet evolving and changing needs of the Job * A desire to contribute to community wellbeing. Applications Close 20 July. Please send your CV and Cover Letter to Louise@eazinz.co.nz   or email for more details.

Position Overview: To provide overall support to all operational elements of the Hotel. You will be required to work across the various departments within the hotel as directed by the General Manager or relevant Head of Department. The following are your specific areas of responsibility attached to this position. You will be required to work outside these areas as directed by the General Manager. The role is based on a 7-day rotating roster and will require weekend, public holiday and split shift work. Key Accountabilities Reception ·       Maximize the guest/client experience and professionally handle any complaints. ·       Process daily guest transactions and accounts accurately and efficiently ·       Anticipate and attend to guest requests and/or comments in a timely manner and ensure to communicate any problems with the Supervisor or Duty Manager. ·       Provide Barista service when required ·       Ensure that...